
Nebiolo d’Alba Piadvenza DOC, Casavechia
| Date of harvest: | 2005 |
| Grape varieties: | Nebiolo 100% |
| Alcohol: | 14 % |
| Location: | Diano d’Alba. |
| Againg: | 12 months in slavonian oak barrels. Bottle refinement min. 6 months. |
| Colour: | bright garnet red. |
| Aroma: | Etheral and complex bouquet, intense with evident notes of small. |
| Taste: | warm, dry due to ist decisive tannin feel providing body and persistence. |
| Potential ageing: | It can be cellared for up to 5 - 7 years, ideally at a constant 14-15°C, laid down and in the dark. |
| Food pairing: | Ideal with grilled and roasted meats of wild and with medium seasoned and decent cheeses. |
| Serve at: | Temperature of around 18°C. |
| Price/Bttl: | 16.00 € |
